Donuts have been my childhood snack and everyone loves them. Light and fluffy for the interior, paired with the sweet icing sugar on the outside. ‘Life is like a doughnut. Inevitably, there will be a missing parts, yet it is still perfect and beautiful’.
These traditional chinese donuts are very different from Krispy Kreme topped with the glazed icing sugar. Though I have never tried Krispy Kreme, I tried before J.CO donuts, Dunkin Donuts and I don’t find them extraordinary. They are basically just plain donuts topped with flavoured icing and they cost exorbitantly expensive. I will never treat myself to one though but I will treat others. Haha
As I was reading through IamAfoodblog, I stumbled upon her Totoro Black Sesame Donut and was inspired but it. Imagine, sesame! I love sesame. Nutty, deep, and full of flavours. I tried to be creative and added some roasted crushed peanuts as well. Oh my. Another level. This recipe is definitely a keeper 🙂